Human PARM1 / PARM-1 Recombinant Protein (His Tag)(Discontinued)
Fig 1: Human PARM1 / PARM-1 Recombinant Protein (His Tag)
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| Amount : | 100 µg |
| Purification : | > 85 % as determined by SDS-PAGE |
| Content : | Formulation Lyophilized from sterile PBS, pH 7.4. Normally 5 % - 8 % trehalose, mannitol and 0.01% Tween80 are added as protectants before lyophilization. |
| Storage condition : | Store it under sterile conditions at -20°C to -80°C. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles. |
| AA sequence : | Met1-Ser258 |
| Alternative Name : | Cipar1 Protein, DKFZP564O0823 Protein, PARM-1 Protein, WSC4 Protein, |
Source : HEK293 Cells
Endotoxin :< 1.0 EU per µg protein as determined by the LAL method.
For Research Use Only. Not for use in diagnostic/therapeutics procedures.
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